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KEER-gih-stan / Capital: Bishkek

Kyrgyzstan

A republic of mountains, lakes, and stories told on horseback.

Welcome to Kyrgyzstan

The Switzerland that travel writers always promise — except here you can ride alongside eagle hunters, sleep in a yurt for $15, and have the lake to yourself.

Population
7 million
Language
Kyrgyz, Russian
Currency
Som (KGS)
Best Time
June–September
Rare Experiences

Things most travelers never get near.

You have ridden a horse on a beach. You have not galloped across a 3,000-meter alpine plateau, behind a Kyrgyz nomad whose family has summered there for fourteen generations.

  • 01

    Hunting with a Berkutchi — a master eagle-hunter — whose golden eagle was hand-trained from a chick and weighs more than your laptop.

  • 02

    Listening to the Manas epic — half a million lines, recited from memory by a Manaschi. UNESCO calls it the world's longest oral poem.

  • 03

    Sleeping by Song-Kul, an alpine lake at 3,016 meters where the Milky Way is so bright it casts a shadow.

  • 04

    Watching kok-boru: full-contact horseback rugby with a goat. You will never see lacrosse the same way again.

What You'll See

Places that stay with you.

01 / Experience

Song-Kul Lake Yurt Stay

Sleep in a Kyrgyz family's summer pasture yurt. Wake to mares being milked, fall asleep to a sky thick with stars.

02 / Experience

Eagle Hunting in Bokonbayevo

Meet a Berkutchi and his bird. Watch a tradition older than Genghis Khan, and learn why the eagle is family, not pet.

03 / Experience

Tian Shan Trekking

The 'Heavenly Mountains.' Glacial valleys, wildflowers in July, and trails where you can walk a week without crossing a road.

Visual Journey

More pictures before you go.

A picture board for planning the route: landscapes, architecture, tables, and the small details that make the journey feel real before it begins.

01
Song-Kul yurts
02
Eagle hunter
03
Mountain homestays
04
Alpine roads
05
Spring feast
Tastes & Tables

What you'll eat.

Communal, slow-cooked, and shared with strangers who, by the end of the meal, are no longer strangers.

Dish 01

Beshbarmak

Eaten across the steppe, but in Kyrgyzstan it's served with a strong broth and the shyrdak — the felt rug — beneath you.

Dish 02

Manty

Hand-folded steamed dumplings. Lamb, onion, a knob of fat. The dough is rolled paper-thin.

Dish 03

Kymyz

Mare's milk, fermented in leather. An acquired taste — and once acquired, deeply missed.

“A man without a horse is like a bird without wings.” — Kyrgyz saying

Plan your journey to Kyrgyzstan